Stir Studio Kitchen: Cleveland Food Guide

We had an incredible mother-son adventure that was so much fun! Our amazing instructor, Sam, made the experience unforgettable. We learned exciting new kitchen tricks and cooked a meal we've never tried before, Paella. I can't wait to go back for another class and I highly recommend it to everyone — it’s an experience you won’t want to miss!

I recently attended the pierogi-making class at Stir in Cleveland and had an absolute blast. The experience combined a scrumptious meal, savvy cooking tips, and timeless fun with great conversation. We were welcomed with delicious cheese and meat appetizers, and it was a nice touch that guests are allowed to bring their own beer or wine. During the class, we made potato and cheddar pierogies along with cabbage and baked apples—everything was fantastic. Elena did a wonderful job leading the class: knowledgeable, engaging, and fun, which made the whole experience even better. This class is perfect for a date night or a gathering with friends. We had so much fun and left full, happy, and inspired to cook at home. We ended up with 20 pierogies to take home too! Highly recommend!

Another outstanding class. Attended the Pasta Pomodoro class in Ohio City. Class was fun, stress free and the results delicious. The highlight was the focaccia bread made from scratch with rosemary and sea salt. The recipe and baking method are easily done at home. The instructor, Elena, ensured everyone was successful and her pleasant demeanor made for an enjoyable experience. Highly recommend Stir.

Really great class. Did the Mediterranean class. Had a lot of fun learning how to make things. Dustin was great. Really good at teaching and helping everyone. The food ended up amazing. Even better, got the recipes. I am confident I could make these dishes at home. Plan to take more classes. Took a second class, cavatelli. Again amazing. Sam was a great instructor. It was fun making fresh pasta. And the result was delicious. Already planning the next.

Wonderful experience for our corporate group of 15 people! They had 3 working stations set up for us and we got to follow along and learn how to make wontons (also a salad for an appetizer). They also had a snack tray for us to munch on while we cooked. And cookies for dessert! The wontons were delicious and there was tons of food to enjoy. It was a lot of fun and our host was great. We will be back!